Maple Pecan Cookies
I have just realised that I totally forgot to put these on a few days ago. Silly me. It’s been pretty hectic with a wedding and my dad leaving to Indonesia two days after but I’ve finally had the time...
View ArticleRaspberry Cheesecake Brownie
So I’m sitting in Brisbane airport after a 3.5 hour flight. Tired, thirsty and with another 2 hours to wait before I get onto my plane to Singapore (I’ve been sitting here for 3 hours already) BUT...
View ArticleSpiced Banoffee Pie
I’ve been horribly lazy and I would like to apologise. Ever since I got back from Malaysia (a week ago) I’ve been loafing about, waking up past 11 and blaming it all on jetlag. With 5 hours difference...
View ArticleBrown Butter Banana Loaf
If you look out your window and it’s raining, cold and with a touch of lightening and your house is colder than sitting outside in all of that, you need to try this. You need to run to your kitchen...
View ArticleRocky Road Brownie
There’s really not much to say, easter was coming up and I don’t do easter eggs *gasp shock horror*. This was my version of said thing; marshmallows, chocolate, almonds ( It doesn’t make me think of...
View ArticleMocha Cake with Raspberry Cream Cheese Filling
When a very good friend turns 21 it’s only natural that a very good cake should be made to celebrate with. That and a lot of chinese food with a lot of friends for it to be shared around with....
View ArticleLemon, Rhubarb Cheesecake
I love cheesecake. It’s more or less the only thing I can’t control myself from eating. I made this exact same recipe once in Singapore, with my uncle, and ended up loving it so much that I ate it for...
View ArticleChocolate And Treacle Biscuits
I had an hour to kill and couldn’t think of anything i’d rather do than bake a batch of cookies. Fast, easy to prepare and pretty easy to clean up; it was the perfect choice. These are really dark...
View ArticleAmbrosia
If you’re looking for the easiest, no bake, totally delicious, could-feed-a-small army dessert then look no further. All you need is a fridge and something that can perform a basic whisk function (if...
View ArticleBelgium Slice
If you love cinnamon then there is no doubt that you will enjoy munching on a belgium slice. It’s reminiscent of a gingerbread man without the extreme crunch and is decidedly more raspberry (no...
View ArticleMini Ginger Cookie
This is most DEFINITELY meant to be a mini cookie. The flavour is just a bit too much (for me at least). I made a batch of normal sized cookies and found it to be lovely, pillowy and light but I found...
View ArticleLime And Lemon Tart
Hello, it’s been a pretty long while. Just over a month if i’m not wrong. It’s been a pretty busy month up until a week ago though so I had to put my baking *tear* on the back burner. I got a design...
View ArticleApricot Carrot Cake
So it begins, ‘Cake Month’. You may recall a carrot cake already having been featured on my blog, I think it was actually one of my first few posts. Since having made that cake I have decided that...
View Article(Not So) Red Velvet Cake
Red Velvet Cake seems to be a wee bit trendy at the moment so when mum suggested it as the next cake to bake for cake month – Challenge. Accepted. It would seem in hind sight I should not have...
View ArticleJewish Apple Cake
I have nothing short of love for this cake. It is probably one of my favorites although I managed to misplace my ring cake tin (thus the slightly over charred top) it’s still delicious. But please,...
View ArticleOrange And Chocolate Crepe Cake
Crepe cake, a breakfast item with a dessert flair and a creamy finish. Who would have thought that when I was little and would to pile up my crepes and have a thin smattering of lemon and sugar in...
View ArticleScottish Tablet
Today’s mission, to bake something I’ve never made before in my life. Well I’ve never made fudge, let alone tablet. Both of which should be false as I love fudge and i’m a quarter Scottish. At least...
View ArticlePecan Slice
There’s nothing like a slab of pecan slice after a good interview flogging. As a newbie to the whole interview process I stupidly decided to read my current novel, The Great Hunt by Robert Jordan,...
View ArticleBanana Muffins
It’s a bit odd that I’ve been blogging for nearly a whole year now and not one muffin recipe has been featured. It’s about high time that was fixed. Muffins are delicious smaller versions of cake –...
View ArticleBliss Balls
I was first introduced to these vegan, gluten free, (processed) sugar free delights sometime last year when my flatmate was given a magazine with healthy yet delicious treats packed inside it. Since...
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